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Fresh Cream Cakes

The Fresh Cream Cake Class offers an immersive experience in crafting exquisite cakes featuring luxurious fresh cream toppings. Throughout the course, participants will delve into the intricacies of creating sponge cakes as a canvas for the decadent addition of fresh cream. Students will learn essential techniques for whipping the cream, ensuring optimal texture and stability for their creations. The curriculum will explore a diverse range of fresh cream cake recipes, catering to various tastes and occasions. Whether for birthdays, weddings, or any celebration, this course empowers bakers to master the art of crafting visually stunning and irresistibly delicious fresh cream cakes that are sure to delight both the eye and the palate.

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